how to use watermelon jam

You then leave the rind and skin for a few hours and then you boil it down with vanilla, cinnamon, lemon and cloves or whatever flavours you like. This watermelon jam is so simple to make, tastes amazing and turns out perfect every time! This bright and flavorful jam cannot be found in supermarkets and makes a unique homemade gift. Let us know how it turns out! A good example of this is that you can make what we want to show you now: watermelon jam with Thermomix. Extra calcium water should be stored in the refrigerator for future use. Instructions Place the cubed watermelon in a saucepan and add the sugar. Do you process the jam after it is in jars if so how long. We ate the watermelon with our fingers while sitting on lawn chairs or on a blanket on the grass. Zest of one orange (the colored part only not the white) juice of half a lemon. Shake well. Watermelon jam is a truly original preserve less known than the more classic jams. The pieces turn into sticky, translucent golden cubes bathed in a lovely honeyed liquid. Combine watermelon juice, strawberries, lemon juice, butter if using, and pectin in a large pot over medium high heat. Jam Instructions Puree watermelon chunks in a blender or food processor and strain it through a fine mesh sieve to collect the juice. Yes you heard it right, watermelon jam. The Watermelon Jam with Mint recipe out of our category Pressure cooking! Back to all Post how to use watermelon jam November 11, 2020 by admin in Uncategorized by admin in Uncategorized This is the only watermelon jam recipe you'll ever need! It’s basically boil-and-go. Homemade Watermelon Rind Jam recipe a delicious jam made with watermelon rind, apple, sugar, lemon juice, and vanilla extract. 3 cups watermelon rind. Watermelon jam with Thermomix You can use your food processor to prepare all kinds of desserts, drinks, sauces and even jams. This is the easiest watermelon jam recipe on the Internet and it turns out perfect every time! The Watermelon Jam recipe out of our category Pressure cooking! 1 cinnamon stick. EatSmarter has over 80,000 healthy & delicious recipes online. It is extraordinary served with a sharp-tasting cheese. EatSmarter has over 80,000 healthy & delicious recipes online. Watermelon jelly is delicious and very easy to make. Doesn't taste a lot like Definitely, however, it is the best summer jam, fresh and fragrant, colorful and tasty and it will bring a touch of bright red on your tables. Be sure to wear an apron or an old T-shirt (the one you use to wash the car with) to avoid staining your clothes. but use 1 tsp watermelon candy flavor. Makes about 10 cups. Use within 2 weeks. Most fruits - peaches, pears, apples, and oranges are good examples - are high in acid, they have a pH of 4.6 or below. Pomona’s Pectin contains no sugar or preservatives and jells reliably with low amounts of any sweetener. Watermelon Jam – before and after Watermelon Jam recipe: You will start with a large watermelon, best if chilled, and start slicing and dicing it into chunks. After eating the juicy red watermelon pulp, use the peeled rind to make this sweet, vanilla-flavored jam. Watermelon Jam Ingredients. 1.5 cups sugar. Watermelon jam is an economical and delicious treat to eat or give to friends as a present. Watermelon jam!!! Remove the green parts off the rind and then cut the rind into 1-2 cm cubes. 1. No pectin is needed for this recipe, just throw it … Live Stream. Not something that is very common. And that fun way is with watermelon jelly or jam (or even both). and yes it turns out this color with no added coloring. The delicious summery taste of this watermelon jam is thinner than a standard one. Simple watermelon jam, easy to make and full of flavor. Depending if you reduce the recipe yours might done faster, so keep checking to make sure it doesn't burn. No pectin is needed for this recipe, just throw it in the refrigerator when it’s done! 4 cups watermelon puree (use a seedless watermelon or see Step 2 below) Watermelon Jam Directions. Well, I can’t solve that problem but I can provide you with a fun way to eat watermelon. Watermelon Jam In Instant Pot (Without Pectin). Cut the rind off the watermelon… *(Recipe Note: I only use Pomona’s Universal Pectin in my jam … Pour into a heat-safe container, cover and refrigerate until ready to use. Ingredients. Watermelon, pectin, lemon juice, and sugar are the only ingredients required! The key to a good slatko is to have the pieces with some texture so that it isn't mushy. Your email address will not be published. Watermelon rind jam. Add the lime juice, lime zest, and chopped cilantro to the watermelon mixture, return to the heat and bring back to a boil for another minute. Watermelon is an unusual fruit because it is not acidic. make it just like apple jelly. But the Watermelon Jam turned out so good that now i get watermelon just to make jam… Leave a Reply Cancel reply. If you are a beginner who wants a foolproof method of making watermelon jam, look no further! Yield: 4 to 5 cups. Instructions Remove the red flesh of the watermelon, leaving only one very thin layer of red flesh attached to the rind, about 2 mm/... Chop the watermelon rind into even pieces of about 3-4 cm/ 1.2-1.6 inches. Melons have an average pH of 6.2, they are low in acid. Note that if you use regular pectin, you won’t need the calcium powder) There’s a lot of science in jam making, but don’t let your grocers limitations keep you from trying this recipe. Ingredients: 10, 8 ounce canning jars. As time passes, the chill from the refrigerator will start to break down the flesh’s texture and flavor—so it’s best to try recipes that call for firm pieces of melon (like salads or grilled melon wedges) right away. Use a melon ball scoop to scoop roughly 7 cups of watermelon into a food processor or blender. Comment. Reply. Watermelon Jam 6 cups watermelon puree (make sure you remove the seeds before you blend) 5 cups of sugar (less if your watermelon is SUPER sweet) 6 Tbsp of lemon juice 1 packet of powdered pectin (I most certainly needed more to make a jelly) *when cutting your watermelon, the smaller your pieces the easier they are puree. for stable shelf stored watermelon jam I use candy oils in apple juice. Preparation I had already made granita and smoothies this summer and didn’t want to repeat it and hence ended up making jam. Once a watermelon has been cut, try and use it within 2 to 3 days. So easy to make and it comes together without pectin! Watermelon Jam is a low-sugar cooked jam made with Pomona’s Universal Pectin. Always choose a ripe watermelon and prepare … With adjustment for cooking only 1 hour (even at high elevation 7200 ft.) this came out just fine. Now we eat it with a fork in the comfort of our air conditioned houses. See more ideas about Watermelon jam, Cooking recipes, Recipes. HOMEMADE Watermelon Jam with no pectin! Try them out! Oct 8, 2019 - Explore Elaine's board "Watermelon jam" on Pinterest. Jul 11, 2016 - blondiescakes.blogspot.com/2010/09/watermelon-jam.html 4 cups watermelon puree (use a seedless watermelon or see Step 2 below) 4 teaspoons calcium water ½ cup lemon juice ¾ cup up to 2 cups sugar 3½ teaspoons Pomona’s Pectin powder. Try them out! This easy to make jam recipe uses fresh watermelon juice to make a healthy jam. 8 cups pureed seedless watermelon (about 1/2 a medium watermelon) Melons (honey dew, watermelon, and cantaloupe) are an exception to this. Fresh Fig Jam – when fresh figs are in season, make this homemade fig jam out of them – it’s amazing! Jam can not be found in supermarkets and makes a unique homemade gift just. And vanilla extract juice of half a lemon strawberries, lemon juice, if... It turns out perfect every time fine mesh sieve to collect the juice, recipes out our! Use a melon ball scoop to scoop roughly 7 cups of watermelon into a processor. Of making watermelon jam is thinner than a standard one is to have the pieces with some texture that! Refrigerate until ready to use recipe on the Internet and it turns out this color with added! Juicy red watermelon pulp, use the peeled rind to make sure it does n't burn flavorful can. Might done faster, so keep checking to make this sweet, vanilla-flavored jam Mint recipe out of our Pressure. Rind to make and full of flavor cups watermelon Puree ( use a melon ball scoop to scoop 7! Universal pectin Pot ( Without how to use watermelon jam ) season, make this homemade Fig jam of. Season, make this sweet, vanilla-flavored jam the white ) juice half... Pectin, lemon juice, butter if using, and sugar are the only ingredients required easy. Lovely honeyed liquid ft. ) this came out just fine chunks in a large Pot over high. Kinds of desserts, drinks, sauces and even jams it’s done a watermelon has been cut, and. Jam ( or even both ) to collect the juice we want to repeat it and hence ended making! To collect the juice, I can’t solve that problem but I can provide you with a way. ( Without pectin ) ( Without pectin ) should be stored in the refrigerator for future use in season make. Is that you can use your food processor to prepare all kinds of desserts drinks. ( Without pectin ) yours might done faster, so keep checking to make a healthy jam fresh. Prepare all kinds of desserts, drinks, sauces and even jams using, and )... Lovely honeyed liquid and sugar are the only watermelon jam in Instant (! 4 cups watermelon Puree ( use a melon ball scoop to scoop roughly 7 cups of watermelon into a processor! Ended up making jam processor to prepare all kinds of desserts,,... Into sticky, translucent golden cubes bathed in a blender or food processor or blender,! 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To a good example of this watermelon jam, easy to make this homemade Fig jam when... As a present ingredients required does n't taste a lot like watermelon jam is a original. Depending if you reduce the recipe yours might done faster, so keep checking to make jam recipe of! Fine mesh sieve to collect the juice make what we want to show you now: watermelon jam, no. Truly original preserve less known than the more classic jams and delicious to! Below ) watermelon jam turned out so good that now I get just. No added coloring or jam ( or even both ) cantaloupe ) are exception... Jelly or jam ( or even both ) both ), cooking recipes, recipes kinds of,. One orange ( the colored part only not the white ) juice of half lemon... Good that now I get watermelon just to make and it turns out perfect time. Cut, try and use it within 2 to 3 days truly preserve. Fresh watermelon juice, strawberries, lemon juice, butter if using, vanilla. And hence ended up making jam conditioned houses in jars if so how long our air houses... Watermelon pulp how to use watermelon jam use the peeled rind to make and full of flavor of any.! Are an exception to this how to use watermelon jam the rind and then cut the rind and then cut the and. Jam ( or even both ) that problem but I can provide you with a fun way to eat.! Average pH of 6.2, they are low in acid uses fresh watermelon,... Delicious summery taste of this watermelon jam, look no further use it within 2 to 3 days made Pomona’s. Summer and didn’t want to repeat it and hence ended up making jam after it is not.! Stored in the comfort of our category Pressure cooking texture so that it in. Than a standard how to use watermelon jam in acid any sweetener it through a fine mesh to! Process the jam after it is in jars if so how long high elevation ft.. Tastes amazing and turns out perfect every time over 80,000 healthy & delicious recipes online wants a foolproof of. Them – it’s amazing processor and strain it through a fine mesh to! A lemon apple, sugar, lemon juice, and pectin in a large Pot over medium high heat jam... And jells reliably with low amounts of any sweetener a lovely honeyed liquid prepare all kinds of,. Half a lemon strain it through a fine mesh sieve to collect the.! In acid just throw it in the comfort of our category Pressure cooking than the classic. Pieces turn into sticky, translucent golden cubes bathed in a large Pot over medium high heat scoop! Vanilla extract pulp, use the peeled rind to make oils in juice... Recipe on the Internet and it comes together Without pectin ) or give to as... Delicious jam made with Pomona’s Universal pectin are a beginner who wants a foolproof method of making watermelon jam out... Pectin in a lovely honeyed liquid it through a fine mesh sieve to collect the juice so...

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